Indian Dill (Anethum Sowa)
Ayurveda Herbs>>Ayurvedic Herbs >>Indian Dill (Anethum Sowa)


 Indian Dill (Anethum Sowa)
150 Gm
8 $USD
300 Gm
12 $USD
600 Gm
16 $USD
Description
Anethum sowa or Indian Dill is an annual, glabrous, aromatic herb from umbelliferae plant family. It is known as Dill fruit in English and Satahva, Madhura in Sanskrit.It is anti-bacterial, antispasmodic, anti-inflammatory, galactogogue, stomachic, emmenagogue, sedative, anti-bacterial, calmative, and carminative.Contains flavinoids, polyacetylenes, with potential anti-tumor and anti-cancer properties. Dill seed is naturally high in mineral salts. A tea of dill seed will treat flatulence, hiccups, indigestion, insomnia, stomach or menstrual cramps, colds, flu, colic, and will increase lactation.Used after eating to aid digestion and as breathfreshener.The seeds are diuretic.Stimulates appetite, aids digestion, calms and tones the digestive system. Dill is safe for use in colic and certain digestive complaints in children.
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